Our Team

Mandeep Singh

Mandeep has been in the industry since 1986. Graduated from the prestige food craft institution Chandigarh, India. He started his career with Ghazal restaurant and went on to work at well known places such as Taajman Singh (Delhi) and Kwality Restaurant (Chandigarh). Mandeep has a passion to serve highest quality food to all patrons of his restaurant.

Surjeet Singh

Executive Chef

Chef Surjeet Singh is an industry wide known master chef. He has been a part of major chains around the world. This include The Oberoi’s and chains in the Bermuda Islands. Surjeet is highly skilled in the arts of food and will mesmerize you with authentic flavors from around the world.

Rajveer Singh

Associate Chef

Rajveer has been working in the industry for over a decade. He started as a line Chef and has moved up to an Associate Chef. His passion and drive for excellence makes him the best Associate partner to Surjeet.

Gurvinder Singh Shahi

Food and Beverage Manager

Gurvinder is an extremely dedicated and passionate Chef. He ensures the highest food quality and standards.